This dangerously attractive wine was made after the forgotten Australian mistelle tradition, where unfermented grape juice, in this case our white grape pressings, was fortified with fine grape spirit and then aged in oak.
A naughty drink to have on ice, with or without a slice of lemon, mint leaf, or enthusiastic company, at any time of day or night, the Boston Bay Mistelle is perhaps best had before meals, near the table, and after meals, near a bed.
Food and Wine match:
Gourmet cheese and quince paste
A naughty drink to have on ice…..
Best had before meals near a table, after meals near a bed.
Bottle size: 375mls
Alcohol level: (18%)